Noodle Salad with Sesame Dressing: A Refreshing and Flavorful Dish
Noodle salad is a versatile dish that can be enjoyed as a light lunch, a refreshing side, or even as a main course. With a variety of noodles, vegetables, and dressings to choose from, there are endless possibilities for creating a noodle salad that suits your taste buds.
One popular option is a noodle salad with sesame dressing. Sesame dressing is a flavorful and nutty sauce that adds a delicious touch to any noodle salad. It is made with a combination of sesame oil, soy sauce, vinegar, and sugar, and can be easily adjusted to your desired sweetness and tanginess.
To make a noodle salad with sesame dressing, you will need:
* 8 ounces of your favorite noodles
* 1 cup of shredded vegetables (such as carrots, cucumbers, and bell peppers)
* 1/2 cup of chopped green onions
* 1/4 cup of chopped cilantro
* 1/4 cup of sesame seeds
* For the sesame dressing:
* 1/4 cup of sesame oil
* 1/4 cup of soy sauce
* 1/4 cup of rice vinegar
* 1/4 cup of sugar
* 1 teaspoon of ground ginger
* 1 clove of garlic, minced
Instructions:
1. Cook the noodles according to the package instructions.
2. While the noodles are cooking, make the sesame dressing. In a small bowl, whisk together the sesame oil, soy sauce, rice vinegar, sugar, ground ginger, and minced garlic.
3. Once the noodles are cooked, drain them and rinse them with cold water.
4. In a large bowl, combine the noodles, shredded vegetables, green onions, cilantro, and sesame seeds.
5. Pour the sesame dressing over the noodles and toss to coat.
6. Serve immediately or chill for later.
Noodle salad with sesame dressing is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a light and flavorful meal, give this noodle salad a try!