Pomegranate Glazed Red Cabbage

Pomegranate glazed red cabbage is a delicious and festive side dish that is perfect for any occasion. The vibrant red color of the cabbage is complemented by the sweet and tangy pomegranate glaze, creating a dish that is both visually appealing and flavorful.

Ingredients:

* 1 head of red cabbage, cored and thinly sliced
* 1/2 cup pomegranate seeds
* 1/2 cup pomegranate juice
* 1/4 cup apple cider vinegar
* 1/4 cup honey
* 1 teaspoon ground cinnamon
* 1/2 teaspoon ground allspice
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the red cabbage, pomegranate seeds, pomegranate juice, apple cider vinegar, honey, cinnamon, allspice, salt, and pepper. Toss to coat.
3. Spread the cabbage mixture in a single layer on a large baking sheet.
4. Roast in the preheated oven for 20-25 minutes, or until the cabbage is tender and caramelized.
5. Serve warm and enjoy!

Tips:

* For a sweeter glaze, add more honey to taste.
* For a spicier glaze, add more cinnamon or allspice to taste.
* If you don't have pomegranate seeds, you can use dried cranberries or raisins instead.
* This dish can be made ahead of time and reheated when ready to serve.

Benefits of Pomegranate Glazed Red Cabbage:

Pomegranate glazed red cabbage is not only delicious, but it is also packed with nutrients. Red cabbage is a good source of vitamins A, C, and K, as well as fiber and antioxidants. Pomegranate seeds are also a good source of antioxidants, and they have been shown to have anti-inflammatory properties.

Conclusion:

Pomegranate glazed red cabbage is a healthy and delicious side dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a side dish that is both nutritious and flavorful, give pomegranate glazed red cabbage a try!