Chili Butter Smashed Radishes: A Zesty Side Dish

Add a vibrant and flavorful twist to your meals with chili butter smashed radishes. This easy-to-make side dish is perfect for any occasion, from casual gatherings to elegant dinners.

Ingredients:

* 1 bunch of radishes, trimmed and halved
* 4 tablespoons unsalted butter, softened
* 1 teaspoon chili powder
* 1/4 teaspoon ground cumin
* 1/4 teaspoon salt
* 1/4 teaspoon freshly ground black pepper
* Chopped cilantro or scallions for garnish (optional)

Instructions:

1. Smash the radishes: Place the halved radishes on a lightly oiled baking sheet. Use a heavy skillet or the bottom of a glass to lightly smash the radishes. This will create a flat surface that absorbs the chili butter better.
2. Make the chili butter: In a small bowl, combine the softened butter, chili powder, cumin, salt, and black pepper. Mix well until smooth and creamy.
3. Spread the chili butter: Spread the chili butter evenly over the smashed radishes. Use a spatula or the back of a spoon to press the butter into the crevices.
4. Roast: Roast the radishes in a preheated oven at 400°F (200°C) for 15-20 minutes, or until tender and slightly browned.
5. Garnish (optional): Before serving, garnish with chopped cilantro or scallions for an extra burst of flavor and color.

Tips:

* For a spicier version, use more chili powder or add a pinch of cayenne pepper to the chili butter.
* If you don't have chili powder, you can substitute with paprika or a blend of spices like taco seasoning.
* To make ahead, smash the radishes and prepare the chili butter, but do not roast. Store them separately in the refrigerator for up to 2 days. When ready to serve, roast as directed.

Serving Suggestions:

Chili butter smashed radishes are a versatile dish that can accompany various meals. Serve them as:

* A vibrant side dish alongside grilled meats, fish, or tofu
* A topping for salads or grain bowls
* An appetizer with dip or spread

Nutritional Benefits:

In addition to their delicious taste, chili butter smashed radishes offer several nutritional benefits:

* Radishes are a good source of vitamins C and A, as well as fiber.
* Chili powder contains antioxidants and may aid in digestion.

Enjoy the zesty and flavorful delight of chili butter smashed radishes. It's a dish that will tantalize your taste buds and leave you craving more!