Vegan Three Bean Chilli Potato Jacket: A Hearty and Flavorful Recipe

Indulge in a comforting and delectable vegan dish with our Three Bean Chilli Potato Jacket. This satisfying meal combines the warmth of a baked potato, the zest of a flavorful chili, and the earthy goodness of beans, making it a perfect choice for chilly evenings or hearty lunches.

Ingredients:

For the Potato Jackets: - 2 large baking potatoes - Olive oil - Salt and black pepper For the Three Bean Chilli: - 1 tablespoon olive oil - 1 onion, finely chopped - 2 cloves garlic, minced - 1 green bell pepper, diced - 1 (15-ounce) can black beans, drained and rinsed - 1 (15-ounce) can kidney beans, drained and rinsed - 1 (15-ounce) can pinto beans, drained and rinsed - 1 (28-ounce) can diced tomatoes - 1 tablespoon chili powder - 1 teaspoon ground cumin - 1 teaspoon smoked paprika - 1/4 cup chopped fresh cilantro - Salt and black pepper to taste

Instructions:

For the Potato Jackets: 1. Preheat oven to 400°F (200°C). 2. Scrub the potatoes clean and pierce them with a fork several times. 3. Rub the potatoes with olive oil and sprinkle with salt and black pepper. 4. Place the potatoes on a baking sheet and bake for 45-60 minutes, or until tender when pierced with a fork. For the Three Bean Chilli: 1. Heat olive oil in a large saucepan over medium heat. 2. Add onion and garlic and sauté until softened. 3. Add green bell pepper and cook for 5 minutes. 4. Stir in black beans, kidney beans, pinto beans, diced tomatoes, chili powder, cumin, and smoked paprika. 5. Bring to a boil, then reduce heat to low and simmer for 15-20 minutes until the chili has thickened. 6. Stir in chopped cilantro and season with salt and black pepper to taste. To Assemble the Potato Jackets: 1. Cut the baked potatoes in half lengthwise. 2. Scoop out some of the potato flesh, leaving a 1/2-inch shell. 3. Fill the potato shells with the Three Bean Chilli. 4. Top with additional chopped cilantro and serve hot.

Additional Tips:

- For a spicier chili, add a dash of cayenne pepper or chopped jalapeño peppers. - To make the dish more filling, add cooked brown rice or quinoa to the chili. - Leftover Three Bean Chilli Potato Jackets can be stored in the refrigerator for up to 3 days.

Conclusion:

Our Vegan Three Bean Chilli Potato Jacket is a delectable and wholesome meal that is perfect for any occasion. Its combination of hearty potato, flavorful chili, and a touch of cilantro creates a symphony of flavors that will satisfy your taste buds and warm your soul. Whether you're looking for a comforting dinner or a nourishing lunch, this recipe is sure to become a staple in your vegan culinary repertoire.