Turkey Stir Fry Recipes: A Healthy and Flavorful Meal

Turkey stir fry is a delicious and healthy meal that is easy to make. It is a great way to use up leftover turkey, and it can be made with a variety of vegetables and sauces. Here are a few tips for making a great turkey stir fry:

* Use a variety of vegetables. Some good choices include broccoli, carrots, celery, onions, and peppers.
* Cut the vegetables into small pieces so that they cook evenly.
* Cook the turkey first, then add the vegetables. This will help to prevent the vegetables from getting overcooked.
* Use a flavorful sauce. Some good choices include soy sauce, teriyaki sauce, or hoisin sauce.
* Serve over rice or noodles.

Here is a simple recipe for turkey stir fry:

Ingredients:

* 1 pound ground turkey
* 1 tablespoon olive oil
* 1 cup chopped broccoli
* 1 cup chopped carrots
* 1 cup chopped celery
* 1 cup chopped onion
* 1 cup chopped peppers
* 1/2 cup soy sauce
* 1/4 cup water
* 1 tablespoon cornstarch
* 1 teaspoon ground black pepper

Instructions:

1. Heat the olive oil in a large skillet over medium heat.
2. Add the ground turkey and cook until browned.
3. Add the broccoli, carrots, celery, onion, and peppers to the skillet. Cook until the vegetables are tender.
4. In a small bowl, whisk together the soy sauce, water, cornstarch, and black pepper. Add the sauce to the skillet and cook until thickened.
5. Serve over rice or noodles.

Turkey stir fry is a versatile dish that can be customized to your liking. You can add different vegetables, sauces, and spices to create a variety of different flavors. It is a quick and easy meal that is perfect for a weeknight dinner.