Big-Batch Pressure Cooker Bolognese for Weeknight Dinners

In the culinary world, few dishes evoke comfort and indulgence quite like a hearty bowl of Bolognese sauce. This classic Italian dish, traditionally simmered for hours, can be a daunting task for weeknight cooking. But with the help of a pressure cooker, you can indulge in a rich and flavorful Bolognese sauce in a fraction of the time.

Ingredients:

* 1 pound ground beef
* 1 pound ground pork
* 1 onion, diced
* 2 carrots, diced
* 2 celery stalks, diced
* 4 cloves garlic, minced
* 1 cup dry red wine
* 2 cups beef broth
* 2 cups whole milk
* 1 (28-ounce) can crushed tomatoes
* 1 (15-ounce) can tomato sauce
* 1 tablespoon Italian seasoning
* Salt and pepper to taste

Instructions:

1. Brown the meat: In a large pressure cooker, brown the ground beef and pork over medium-high heat. Drain any excess fat.
2. Sauté the vegetables: Add the onion, carrots, celery, and garlic to the pot. Sauté until softened, about 3 minutes.
3. Deglaze the pot: Pour in the red wine and let it simmer until reduced by half.
4. Add the liquids: Stir in the beef broth, whole milk, and crushed tomatoes. Season with Italian seasoning, salt, and pepper.
5. Pressure cook: Secure the lid on the pressure cooker and set it to high pressure for 30 minutes.
6. Release the pressure: Once the cooking time is complete, let the pressure release naturally for 10 minutes. Then, carefully release any remaining pressure.
7. Stir in the tomato sauce: Add the tomato sauce and stir to combine.
8. Simmer and thicken: Bring the sauce to a simmer and cook for an additional 15-20 minutes, or until it has thickened to your desired consistency.

Tips:

* For a richer flavor, use ground chuck or sirloin for the beef.
* If you don't have dry red wine, substitute with additional beef broth.
* You can use your favorite type of pasta for serving.
* The Bolognese sauce can be made ahead of time and stored in the refrigerator for up to 5 days, or frozen for up to 3 months.

Conclusion:

With the help of a pressure cooker, you can enjoy a delicious and comforting Bolognese sauce without spending hours in the kitchen. This big-batch recipe is perfect for meal prep and feeding a crowd. So next time you're craving a hearty and flavorful pasta dish, give this pressure cooker Bolognese a try. You won't be disappointed.