Sticky Carrot Date Cake with Tahini Maple Icing

This scrumptious sticky carrot date cake is a delightful treat that combines the sweetness of carrots, dates, and maple syrup with the nutty flavor of tahini. The moist and flavorful cake is topped with a creamy and indulgent tahini maple icing, making it the perfect dessert for any occasion.

Ingredients

For the Cake: - 1 cup all-purpose flour - 1 teaspoon baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon ground cinnamon - 1/4 teaspoon ground nutmeg - 1/4 teaspoon salt - 1 cup mashed carrots - 1 cup chopped dates - 1 cup packed light brown sugar - 1/2 cup vegetable oil - 2 large eggs For the Icing: - 1/2 cup tahini - 1/4 cup maple syrup - 1/4 cup powdered sugar - 1 tablespoon milk

Instructions

For the Cake: 1. Preheat oven to 350°F (175°C). Grease and flour a 9x5-inch loaf pan. 2. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. 3. In a large bowl, whisk together the mashed carrots, dates, brown sugar, vegetable oil, and eggs. 4. Add the wet ingredients to the dry ingredients and stir until just combined. 5. Pour the batter into the prepared loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean. For the Icing: 1. In a small bowl, whisk together the tahini, maple syrup, powdered sugar, and milk until smooth and creamy. To Assemble: 1. Allow the cake to cool completely in the pan. 2. Spread the tahini maple icing over the top of the cooled cake. 3. Serve and enjoy!

Tips

- For a richer flavor, use dark chocolate tahini for the icing. - Add 1/2 cup of chopped walnuts or pecans to the cake batter for a crunchy texture. - To make a vegan version, substitute vegan tahini and maple syrup for the traditional ingredients. - Store the cake in an airtight container at room temperature for up to 3 days.

Conclusion

This sticky carrot date cake with tahini maple icing is a delectable dessert that will leave you craving for more. Its moist and flavorful cake, combined with the creamy and indulgent icing, is sure to impress your guests and make any special occasion unforgettable.