Christmas Raspberry Dodgers: A Festive Treat

Christmas Raspberry Dodgers are a classic British Christmas cookie that is enjoyed by people of all ages. They are made with a simple dough that is rolled out and cut into circles, then filled with a sweet raspberry jam. The cookies are then baked until golden brown and dusted with powdered sugar.

Ingredients

- 1 cup (2 sticks) unsalted butter, softened - 1/2 cup granulated sugar - 1 large egg - 2 1/4 cups all-purpose flour - 1 teaspoon baking powder - 1/2 teaspoon salt - 1/2 cup raspberry jam - Powdered sugar, for dusting

Instructions

1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. 2. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg. 3. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. 4. Roll out the dough on a lightly floured surface to a thickness of 1/4 inch. Cut out circles using a 2-inch cookie cutter. 5. Place the circles on the prepared baking sheet. Spread each circle with about 1 teaspoon of raspberry jam. 6. Bake for 10-12 minutes, or until the cookies are golden brown around the edges. 7. Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. 8. Dust the cookies with powdered sugar before serving.

Tips

- For a more festive look, use Christmas-themed cookie cutters, such as stars, trees, or snowmen. - If you don't have raspberry jam, you can use any other type of fruit jam or preserves. - These cookies can be stored in an airtight container at room temperature for up to 3 days.

Conclusion

Christmas Raspberry Dodgers are a delicious and festive treat that is perfect for enjoying during the holiday season. They are easy to make and can be customized to your liking. So next time you're looking for a sweet treat, give these cookies a try!