Bite-Sized Delight: Irresistible Pepperoni Pizza Rolls for Any Occasion

Pepperoni Pizza Rolls: A Bite-Sized Delight

Pepperoni pizza rolls are a popular and delicious appetizer or snack. They are made with a combination of pizza dough, pepperoni, cheese, and seasonings. The dough is rolled up around the other ingredients, creating a bite-sized pocket of flavor. Pizza rolls can be baked or fried, and they are often served with a dipping sauce.

Ingredients

* 1 can (14 ounces) refrigerated pizza dough
* 1/2 cup pepperoni slices
* 1/2 cup shredded mozzarella cheese
* 1/4 teaspoon dried oregano
* 1/4 teaspoon garlic powder
* 1/4 teaspoon onion powder
* 1/4 cup pizza sauce, for dipping

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Roll out the pizza dough on a lightly floured surface into a 12x12 inch square.
3. Sprinkle the pepperoni, mozzarella cheese, oregano, garlic powder, and onion powder over the dough.
4. Roll up the dough tightly, starting from one long side.
5. Cut the roll into 12 equal pieces.
6. Place the pizza rolls on a baking sheet and bake for 10-12 minutes, or until golden brown.
7. Serve warm with pizza sauce for dipping.

Tips

* For a cheesier pizza roll, add extra mozzarella cheese.
* For a spicier pizza roll, add more pepperoni slices.
* For a healthier pizza roll, use whole wheat pizza dough and low-fat cheese.
* Pizza rolls can be made ahead of time and reheated in the oven or microwave.

Variations

* Add other toppings to your pizza rolls, such as cooked sausage, cooked bacon, or chopped vegetables.
* Instead of baking the pizza rolls, fry them in hot oil until golden brown.
* Serve the pizza rolls with a variety of dipping sauces, such as marinara sauce, ranch dressing, or barbecue sauce.

Conclusion

Pepperoni pizza rolls are a delicious and easy-to-make appetizer or snack. They are perfect for parties, game days, or any other occasion. With a variety of toppings and dipping sauces to choose from, there is a pizza roll for everyone to enjoy.