Sticky Miso Aubergine Traybake: The Ultimate Vegan Comfort Food

Looking for a delicious and easy vegan meal that will impress your friends and family? Look no further than our sticky miso aubergine traybake. This flavor-packed dish is made with tender aubergine, sweet miso, and a medley of vegetables, all roasted together until golden brown and caramelized.

Ingredients:

For the aubergine: * 1 large aubergine, cut into 1-inch cubes * 2 tablespoons olive oil * 1 teaspoon ground cumin * 1/2 teaspoon salt * 1/4 teaspoon black pepper For the miso glaze: * 1/2 cup white miso paste * 1/4 cup vegetable broth * 1 tablespoon coconut aminos (or soy sauce) * 1 tablespoon maple syrup * 1 teaspoon grated ginger * 1 clove garlic, minced * 1 tablespoon cornstarch For the vegetables: * 1 bell pepper, sliced * 1 onion, sliced * 1 cup broccoli florets * 1 cup chopped carrots * 1/2 cup edamame

Instructions:

1. Preheat your oven to 400 degrees Fahrenheit (200 degrees Celsius). 2. In a large bowl, combine the aubergine cubes with the olive oil, cumin, salt, and pepper. Toss to coat. 3. Spread the aubergine cubes evenly on a large baking sheet. 4. In a separate bowl, whisk together the ingredients for the miso glaze. 5. Pour the miso glaze over the aubergine cubes. 6. Add the bell pepper, onion, broccoli, carrots, and edamame to the baking sheet. 7. Toss the vegetables to coat them in the miso glaze. 8. Roast for 25-30 minutes, or until the aubergine is tender and the vegetables are caramelized. 9. Serve hot and enjoy!

Tips:

* For a crispier traybake, roast the vegetables in a single layer on the baking sheet. * If you don't have coconut aminos, you can substitute soy sauce. * You can add other vegetables to the traybake, such as potatoes, sweet potatoes, or green beans. * The miso glaze can also be used as a marinade for tofu or tempeh.

Conclusion:

Our sticky miso aubergine traybake is a delicious and healthy vegan meal that is perfect for a weeknight dinner or a weekend gathering. The tender aubergine, sweet miso glaze, and medley of vegetables are sure to please everyone at the table. So next time you're looking for a flavorful and easy vegan dish, give this traybake a try – you won't be disappointed!