How to Make the Perfect Crumble: A Step-by-Step Guide

A crumble is a classic dessert that is both delicious and easy to make. It consists of a sweet, crunchy topping made from oats, flour, sugar, and butter, which is then baked on top of a layer of fruit. Crumbles can be made with any type of fruit, but some popular choices include apples, berries, and peaches. In this guide, we will provide you with step-by-step instructions on how to make the perfect crumble. We will also provide tips on how to customize your crumble to your own liking.

Ingredients

For the crumble topping: * 1 cup (120g) rolled oats * 1 cup (120g) all-purpose flour * 1/2 cup (100g) granulated sugar * 1/2 cup (113g) unsalted butter, cold and cut into small cubes For the fruit filling: * 1 pound (450g) of your favorite fruit, peeled and sliced (apples, berries, peaches, etc.) * 1/4 cup (50g) granulated sugar * 1 tablespoon cornstarch * 1 teaspoon ground cinnamon (optional)

Instructions

1. Preheat your oven to 375 degrees F (190 degrees C). 2. In a large bowl, combine the oats, flour, sugar, and butter. Use your fingers to work the butter into the dry ingredients until the mixture resembles coarse crumbs. 3. In a separate bowl, combine the fruit, sugar, cornstarch, and cinnamon (if using). 4. Pour the fruit mixture into a 9x13 inch baking dish. 5. Sprinkle the crumble topping evenly over the fruit. 6. Bake for 30-35 minutes, or until the topping is golden brown and the fruit is bubbling. 7. Let the crumble cool for a few minutes before serving.

Tips

* For a sweeter crumble, add more sugar to the crumble topping. * For a crunchier crumble, use more oats in the crumble topping. * For a more flavorful crumble, add spices such as cinnamon, nutmeg, or ginger to the crumble topping. * You can use any type of fruit in your crumble. Some popular choices include apples, berries, peaches, and plums. * If you are using fresh fruit, be sure to peel and slice it before adding it to the crumble. * If you are using frozen fruit, thaw it before adding it to the crumble. * You can also make your own crumble topping using your favorite cookie recipe. * Crumbles can be served warm or cold. They are also delicious with a scoop of vanilla ice cream or whipped cream.