Chorizo Orzo Sweetcorn Summer Stew: A Vibrant and Flavorful Delight

Introduction

As the summer months grace us with an abundance of fresh produce, it's time to indulge in vibrant and flavorful dishes that celebrate the season's bounty. Our chorizo orzo sweetcorn summer stew is a delectable symphony of flavors and textures, offering a tantalizing culinary experience that will tantalize your taste buds and transport you to a sun-drenched Mediterranean paradise.

Ingredients

* 1 tablespoon olive oil
* 1/2 pound sliced chorizo
* 1 onion, chopped
* 2 cloves garlic, minced
* 1 red bell pepper, chopped
* 1 green bell pepper, chopped
* 1 (28-ounce) can diced tomatoes
* 1 (15-ounce) can black beans, rinsed and drained
* 1 (15-ounce) can corn, drained
* 1 cup orzo pasta
* 4 cups chicken broth
* 1/2 teaspoon dried thyme
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper

Instructions

1. Sauté the chorizo: In a large skillet or Dutch oven over medium heat, heat the olive oil. Add the chorizo and cook until browned and crispy. Remove the chorizo from the pan with a slotted spoon and set aside.
2. Soften the aromatics: Add the onion and garlic to the same skillet and cook until softened, about 5 minutes.
3. Add the bell peppers: Stir in the red and green bell peppers and cook until softened, about 5 minutes more.
4. Combine the ingredients: Return the chorizo to the pan and add the diced tomatoes, black beans, corn, orzo pasta, chicken broth, thyme, salt, and black pepper. Bring to a boil, then reduce heat to low, cover, and simmer for 15-20 minutes, or until the orzo is tender.
5. Serve and enjoy: Ladle the stew into bowls and garnish with fresh chopped cilantro or parsley.

Tips

* For a spicy kick, use spicy chorizo.
* Add other summer vegetables to the stew, such as zucchini, yellow squash, or okra.
* Top the stew with grated Parmesan cheese or crumbled feta cheese for an extra layer of flavor.

Conclusion

Our chorizo orzo sweetcorn summer stew is a vibrant and flavorful dish that captures the essence of the season. With its tantalizing combination of salty chorizo, sweet corn, and tender orzo, this stew will leave you satisfied and craving for more. Whether enjoyed as a cozy meal on a cool summer evening or as a festive dish at a backyard barbecue, this delectable stew is guaranteed to impress and delight.