Smoky Maple Celeriac Galette: A Fall Symphony of Sweet and Savory

Smoky Maple Roast Celeriac Galette: A Savory Fall Treat

Introduction
The smoky maple roast celeriac galette is a delectable dish that combines the earthy sweetness of celeriac with the rich flavors of maple and smoked paprika. This savory tart is perfect for a cozy fall evening or as an elegant side dish for special occasions.

Ingredients:
- 1 large celeriac, peeled and thinly sliced
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup maple syrup
- 1 tablespoon Dijon mustard
- 1 sheet puff pastry, thawed
- 1 egg, beaten

Instructions:
1. Preheat oven to 425°F (220°C).
2. In a large bowl, combine the celeriac, olive oil, smoked paprika, salt, and black pepper. Toss to coat.
3. Spread the celeriac mixture evenly on a baking sheet lined with parchment paper. Roast for 20-25 minutes, or until tender and slightly browned.
4. While the celeriac is roasting, whisk together the maple syrup and Dijon mustard in a small bowl.
5. On a lightly floured surface, roll out the puff pastry into a 12-inch (30 cm) circle. Transfer the pastry to a parchment paper-lined baking sheet.
6. Spread the roasted celeriac mixture evenly over the puff pastry, leaving a 1-inch (2.5 cm) border. Fold the edges of the pastry over the celeriac, pressing gently to seal.
7. Brush the pastry with the egg wash.
8. Bake for 20-25 minutes, or until the pastry is golden brown and the celeriac is heated through.
9. Let cool slightly before slicing and serving.

Tips:
- For a smokier flavor, roast the celeriac until the edges are slightly charred.
- Use a sharp knife to slice the celeriac thinly for even cooking.
- Top the galette with additional maple syrup or a sprinkle of fresh herbs, such as thyme or rosemary, before serving.

Conclusion
The smoky maple roast celeriac galette is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. Its combination of sweet and savory flavors makes it a perfect choice for any occasion. Whether you're entertaining guests or simply looking for a comforting meal, give this galette a try. It's sure to become a favorite!