10 Ways to Repurpose Leftover Christmas Desserts

The post-holiday sugar rush can be a bit overwhelming, but don't despair! There are plenty of delicious ways to use up those leftover Christmas desserts. Here are 10 ideas to get you started:

1. Bread pudding: Leftover cake or cookies can be transformed into a decadent bread pudding. Simply combine the desserts with milk, eggs, and spices, and bake until golden brown.

2. Trifle: A trifle is a classic English dessert that's perfect for using up leftover cakes and cookies. Layer the desserts with fruit, custard, and whipped cream for a show-stopping dessert.

3. Cheesecake: Leftover cheesecake can be used to make a variety of new desserts, such as cheesecake bars, cheesecake bites, or even a cheesecake parfait.

4. Ice cream topping: Chopped-up leftover desserts can be added to ice cream for a festive and delicious topping.

5. Yogurt parfait: Layer leftover desserts with yogurt and fruit for a healthy and satisfying parfait.

6. Smoothies: Blend leftover desserts with milk, yogurt, and fruit for a quick and easy smoothie.

7. Fruit salad: Add chopped-up leftover desserts to fruit salad for a sweet and festive treat.

8. Pancakes or waffles: Leftover desserts can be added to pancake or waffle batter for a decadent breakfast.

9. French toast: Leftover desserts can be used to make French toast for a sweet and festive brunch.

10. Baked oatmeal: Add chopped-up leftover desserts to baked oatmeal for a warm and comforting breakfast.

With these ideas, you'll be able to enjoy your leftover Christmas desserts all week long!