Angel Cake: A Heavenly Treat

Introduction

Angel cake is a light, fluffy, and delicate cake that is often served as a dessert or at special occasions. It is made with egg whites, sugar, flour, and cream of tartar. Angel cake gets its name from its angelically white color and airy texture.

History

The origins of angel cake are unclear, but it is believed to have originated in the United States in the late 19th century. One theory is that it was created by a baker who was trying to make a cake that was as light and airy as an angel's wings.

Ingredients

The main ingredients in angel cake are:

* Egg whites
* Sugar
* Flour
* Cream of tartar

Other ingredients that may be added include:

* Vanilla extract
* Almond extract
* Coconut extract
* Food coloring

Preparation

Angel cake is made by beating egg whites until they are stiff. Sugar is then gradually added to the egg whites while continuing to beat. Flour and cream of tartar are then sifted together and gently folded into the egg whites. The batter is then poured into a tube pan and baked until golden brown.

Tips for Making Angel Cake

* Use fresh egg whites. Old egg whites will not whip up as well.
* Make sure the egg whites are at room temperature before whipping them. Cold egg whites will not whip up as well.
* Whip the egg whites until they are stiff peaks form. If the egg whites are not whipped enough, the cake will not be as light and fluffy.
* Gently fold the flour and cream of tartar into the egg whites. Do not overmix, or the cake will be tough.
* Bake the cake in a preheated oven. A cold oven will cause the cake to sink.
* Let the cake cool completely before frosting it. Frosting a warm cake will cause the frosting to melt.

Serving

Angel cake can be served plain or with a variety of toppings, such as:

* Whipped cream
* Ice cream
* Fruit
* Berries
* Chocolate sauce

Conclusion

Angel cake is a delicious and elegant dessert that is perfect for any occasion. It is light, fluffy, and delicate, and it can be served with a variety of toppings. If you are looking for a dessert that will impress your guests, angel cake is the perfect choice.