Pesto Sausage Traybake: An Easy and Flavorful One-Pan Meal

The pesto sausage traybake is a quick and easy one-pan meal that's packed with flavor. It's perfect for a weeknight dinner or a casual get-together.

Ingredients

* 1 pound Italian sausage, casings removed * 1/2 cup prepared pesto * 1 red bell pepper, sliced * 1 yellow bell pepper, sliced * 1 zucchini, sliced * 1 yellow squash, sliced * 1 onion, sliced * 1/4 cup grated Parmesan cheese

Instructions

1. Preheat oven to 400 degrees F (200 degrees C). 2. In a large bowl, combine the sausage, pesto, bell peppers, zucchini, squash, and onion. Toss to coat. 3. Spread the mixture evenly on a rimmed baking sheet. 4. Bake for 20-25 minutes, or until the sausage is cooked through and the vegetables are tender. 5. Remove from oven and sprinkle with Parmesan cheese. 6. Serve immediately.

Tips

* For a spicier dish, use hot Italian sausage. * Add other vegetables to your liking, such as broccoli, carrots, or mushrooms. * If you don't have prepared pesto, you can make your own by combining basil, olive oil, Parmesan cheese, pine nuts, and garlic in a food processor. * This dish can be made ahead of time and reheated when you're ready to serve.

Variations

* Sausage and potato traybake: Add diced potatoes to the baking sheet before baking. * Veggie traybake: Omit the sausage and add more vegetables of your choice. * Sheet pan pizza: Spread your favorite pizza sauce on the bottom of the baking sheet before adding the pesto sausage mixture. The pesto sausage traybake is a versatile and delicious meal that can be easily customized to your liking. Give it a try tonight!