MasterChef Finalist Sandy Tang on the Joy of Noodles, Dim Sum, and Roasties
Join MasterChef finalist Sandy Tang as she takes us on a culinary adventure through the world of noodles, dim sum, and roasties. From the vibrant streets of Hong Kong to the rolling hills of the British countryside, Sandy shares her passion for these beloved dishes.
Noodles: A Symphony of Flavors
Noodles are the cornerstone of countless Asian cuisines, and Sandy reveals the secrets behind their irresistible appeal. She demonstrates the art of making hand-pulled noodles, showcasing the precision and skill required to create these delicate strands.
Discover the versatility of noodles, from the springy ramen to the chewy udon. Sandy explores the endless flavor combinations that can be achieved by pairing noodles with delicious sauces, toppings, and broths.
Dim Sum: A Bite-Sized Delicacy
Dim sum is a culinary tradition that brings people together in celebration. Sandy takes us on a guided tour of this delightful assortment of small plates, from the classic steamed dumplings to the crispy fried spring rolls.
Learn the techniques behind creating perfectly pleated dumplings and mastering the art of delicate steamed buns. Sandy shares her favorite fillings and sauces, ensuring that every bite is a taste of heaven.
Roasties: The Ultimate Comfort Food
No British dinner would be complete without a plate of crispy, golden roasties. Sandy brings her unique twist to this classic dish, using her culinary expertise to elevate it to new heights.
Discover the secrets of achieving the perfect roast potato, from choosing the right variety to roasting them to perfection. Sandy shares her tips for creating crispy exteriors and fluffy interiors, making roasties an unforgettable culinary experience.
The Joy of Cooking with Sandy Tang
Whether you're a seasoned chef or just starting your culinary journey, Sandy Tang's infectious enthusiasm and approachable style will inspire you to create delicious meals that will delight your taste buds. Join her on this podcast adventure and discover the joy of noodles, dim sum, and roasties.