How to Make Garlic Bread: A Step-by-Step Guide

Garlic bread is a classic side dish that can elevate any meal. It's easy to make and requires minimal ingredients. Here's a step-by-step guide on how to make delicious garlic bread at home:

Ingredients:

* 1 loaf of French bread
* 1/2 cup (1 stick) unsalted butter, softened
* 1/4 cup minced garlic
* 1/4 cup chopped fresh parsley
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper

Instructions:

1. Preheat oven: Preheat your oven to 350°F (175°C).
2. Slice bread: Cut the French bread into 1-inch thick slices.
3. Combine butter and seasonings: In a small bowl, combine the softened butter, minced garlic, parsley, salt, and black pepper. Mix well.
4. Spread garlic mixture: Spread the garlic butter mixture evenly over the bread slices.
5. Bake: Place the bread slices on a baking sheet and bake for 10-15 minutes, or until golden brown and bubbly.
6. Serve: Remove from oven and serve warm as a side dish or appetizer.

Tips:

* For a crispier garlic bread, bake the slices for longer.
* Add some grated Parmesan cheese to the garlic butter mixture for extra flavor.
* Use different types of bread, such as Italian bread or sourdough.
* Serve with your favorite dipping sauces, such as marinara or olive oil.

Conclusion:

Making garlic bread at home is simple and rewarding. With just a few basic ingredients, you can create a delicious side dish that will complement any meal. Follow the steps outlined in this guide and enjoy the delicious results!