Chorizo Chickpea Summer Stew: A Hearty and Vibrant Feast

Indulge in the tantalizing flavors of summer with this delectable chorizo chickpea stew. This vibrant dish combines the smoky notes of chorizo with the wholesome goodness of chickpeas, creating a symphony of tastes that will delight your palate. Perfect for warm weather gatherings or cozy nights in, this stew offers a satisfying and nutritious meal.

Ingredients:

* 1 tablespoon olive oil
* 1 pound chorizo, sliced
* 1 onion, chopped
* 2 cloves garlic, minced
* 1 red bell pepper, chopped
* 1 green bell pepper, chopped
* 1 can (14.5 ounces) diced tomatoes
* 1 can (15 ounces) chickpeas, rinsed and drained
* 1 cup vegetable broth
* 1 teaspoon paprika
* 1/2 teaspoon cumin
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper
* 1/4 cup chopped fresh cilantro

Instructions:

1. Heat the olive oil in a large pot or Dutch oven over medium heat.

2. Add the chorizo and cook until crispy, about 5 minutes. Remove the chorizo from the pot and set aside.

3. Add the onion, garlic, bell peppers, tomatoes, chickpeas, vegetable broth, paprika, cumin, salt, and black pepper to the pot. Stir to combine.

4. Bring the mixture to a boil, then reduce heat and simmer for 20-25 minutes, or until the vegetables are tender.

5. Add the cooked chorizo back to the pot and stir.

6. Cook for an additional 5 minutes to heat through.

7. Garnish with fresh cilantro and serve.

Tips:

* For a spicier stew, use spicy chorizo.

* Add other vegetables to the stew, such as zucchini, squash, or carrots.

* Serve the stew with crusty bread to soak up all the flavorful broth.

* Leftover stew can be stored in the refrigerator for up to 3 days.

Conclusion:

The chorizo chickpea summer stew is an easy-to-make, flavor-packed dish that is sure to become a favorite. With its vibrant colors, hearty texture, and satisfying taste, this stew is a perfect way to embrace the warm summer months. Gather your loved ones, fire up the stove, and prepare to embark on a culinary adventure that will tantalize your taste buds and nourish your body.