Bang Bang Cauliflower: A Crunchy, Spicy Flavor Explosion

Bang bang cauliflower is a delicious and easy-to-make dish that is perfect for any occasion. It is made with cauliflower florets that are coated in a spicy, flavorful sauce. The cauliflower is then baked until golden brown and crispy.

Ingredients

* 1 head of cauliflower, cut into florets * 1/2 cup all-purpose flour * 1 teaspoon baking powder * 1/2 teaspoon salt * 1/4 teaspoon black pepper * 1 egg, beaten * 1/2 cup milk * 1/4 cup hot sauce * 1/4 cup honey * 2 tablespoons vegetable oil

Instructions

1. Preheat oven to 400 degrees F (200 degrees C). 2. In a large bowl, combine the cauliflower florets, flour, baking powder, salt, and pepper. 3. In a separate bowl, whisk together the egg and milk. Add the wet ingredients to the dry ingredients and stir until just combined. 4. In a small bowl, whisk together the hot sauce and honey. Dip the cauliflower florets into the sauce, then place them on a baking sheet lined with parchment paper. 5. Drizzle the cauliflower with vegetable oil and bake for 20-25 minutes, or until golden brown and crispy.

Tips

* For a spicier dish, use more hot sauce. * For a sweeter dish, use more honey. * You can also add other spices to the sauce, such as garlic powder, onion powder, or cumin. * Serve bang bang cauliflower with your favorite dipping sauce, such as ranch dressing or blue cheese dressing.

Nutrition

One serving of bang bang cauliflower contains approximately: * Calories: 200 * Fat: 10 grams * Carbohydrates: 25 grams * Protein: 10 grams Bang bang cauliflower is a healthy and delicious dish that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a new recipe to try, give bang bang cauliflower a try. You won't be disappointed!