Baked Tomatoes with Feta Dukkah: A Mediterranean-Inspired Treat
Introduction
Indulge in the flavors of the Mediterranean with this delectable dish of baked tomatoes topped with a savory feta dukkah. This vibrant dish combines succulent tomatoes, creamy feta cheese, and a crunchy, aromatic nut and spice blend.
Ingredients
* 6 ripe tomatoes
* 1/2 cup feta cheese, crumbled
* 1/4 cup olive oil
* 1 tablespoon balsamic vinegar
* Salt and pepper to taste
For the Feta Dukkah
* 1/2 cup hazelnuts
* 1/4 cup almonds
* 1/4 cup pistachios
* 1 tablespoon cumin seeds
* 1 tablespoon coriander seeds
* 1 teaspoon dried thyme
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
Instructions
1. Preheat oven: Heat your oven to 400°F (200°C).
2. Prepare the tomatoes: Wash and slice the tomatoes into 1/2-inch-thick rounds.
3. Season the tomatoes: Arrange the tomato slices on a baking sheet lined with parchment paper. Drizzle with olive oil, balsamic vinegar, salt, and pepper. Roast for 20-25 minutes, or until tender.
4. Make the feta dukkah: In a food processor, combine the hazelnuts, almonds, pistachios, cumin seeds, coriander seeds, thyme, salt, and pepper. Pulse until finely ground, but still with some texture.
5. Top the tomatoes: Remove the tomatoes from the oven and sprinkle with the feta dukkah.
6. Bake again: Place the tomatoes back in the oven and bake for 5-10 minutes, or until the dukkah is golden brown.
Serving Suggestions
Enjoy the baked tomatoes with feta dukkah as an appetizer, side dish, or light lunch. Pair them with a crusty bread to soak up the flavorful juices. You can also garnish with fresh herbs, such as basil or oregano.
Conclusion
Baked tomatoes with feta dukkah are a delightful and easy-to-make dish that combines the vibrant flavors of the Mediterranean. The sweet and juicy tomatoes, creamy feta cheese, and crunchy, aromatic dukkah create a symphony of tastes that will tantalize your palate. Whether you serve it as an appetizer, side dish, or light lunch, this dish is sure to impress your guests and satisfy your culinary cravings.