Budget-Friendly Family Chicken Recipes That Will Feed a Crowd
Chicken is a versatile and budget-friendly protein that can be used in a variety of dishes to feed a family. Here are a few recipes that are easy to make and won't break the bank:
1. Oven-Baked Chicken Thighs
Ingredients:
* 10 boneless, skinless chicken thighs
* 1 tablespoon olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
Instructions:
1. Preheat oven to 400 degrees Fahrenheit (200 degrees Celsius).
2. In a large bowl, combine chicken thighs, olive oil, salt, and pepper. Toss to coat.
3. Spread chicken thighs on a baking sheet and bake for 25-30 minutes, or until cooked through.
2. Slow Cooker Creamy Lemon Chicken
Ingredients:
* 1 pound boneless, skinless chicken breasts
* 1/2 cup lemon juice
* 1/2 cup chicken broth
* 1/4 cup heavy cream
* 1 tablespoon cornstarch
* 1 teaspoon salt
* 1/2 teaspoon black pepper
Instructions:
1. Place chicken breasts in the slow cooker.
2. In a small bowl, whisk together lemon juice, chicken broth, heavy cream, cornstarch, salt, and pepper.
3. Pour sauce over chicken breasts and cook on low for 6-8 hours, or until chicken is cooked through.
3. Sheet Pan Chicken and Veggies
Ingredients:
* 1 pound boneless, skinless chicken breasts
* 1 pound baby potatoes
* 1 pound broccoli florets
* 1 tablespoon olive oil
* 1 teaspoon salt
* 1/2 teaspoon black pepper
Instructions:
1. Preheat oven to 425 degrees Fahrenheit (220 degrees Celsius).
2. Toss chicken, potatoes, and broccoli with olive oil, salt, and pepper.
3. Spread vegetables and chicken on a baking sheet and bake for 20-25 minutes, or until chicken is cooked through and vegetables are tender.
4. Chicken Noodle Soup
Ingredients:
* 1 whole chicken
* 1 large onion, chopped
* 2 carrots, chopped
* 2 celery stalks, chopped
* 1 bag (16 ounces) egg noodles
* Salt and pepper to taste
Instructions:
1. Place chicken in a large pot and cover with water. Bring to a boil, then reduce heat and simmer for 1 hour, or until chicken is cooked through.
2. Remove chicken from pot and set aside to cool.
3. Add onion, carrots, and celery to pot and cook until softened, about 5 minutes.
4. Add egg noodles and cook according to package directions.
5. Remove chicken from bones and shred. Add shredded chicken back to pot and season with salt and pepper to taste.
These are just a few budget-friendly family chicken recipes that are easy to make and will feed a crowd. With a little creativity, you can create your own delicious and affordable meals using chicken as the main ingredient.