Green Goddess Bowl with Crispy Sesame Tofu
Introduction
Indulge in the vibrant and flavorful Green Goddess Bowl, a plant-based delight that combines fresh, nutrient-rich ingredients with crispy sesame tofu. This wholesome dish is a feast for both your taste buds and your body, offering an explosion of colors, textures, and health benefits.
Ingredients:
For the Green Goddess Bowl:
* 1 cup cooked quinoa
* 1/2 cup chopped kale
* 1/2 cup chopped spinach
* 1/2 cup chopped avocado
* 1/2 cup chopped cucumber
* 1/4 cup chopped red onion
* 1/4 cup black beans (cooked or canned)
* 1/4 cup corn (cooked or canned)
For the Green Goddess Dressing:
* 1/2 cup fresh parsley
* 1/2 cup fresh cilantro
* 1/4 cup Greek yogurt (or plant-based alternative)
* 1/4 cup olive oil
* 2 tablespoons lemon juice
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
For the Crispy Sesame Tofu:
* 1 block (14 ounces) extra-firm tofu, pressed
* 1/4 cup cornstarch
* 1/4 cup soy sauce
* 2 tablespoons sesame oil
* 1 teaspoon ground ginger
* 1/4 teaspoon garlic powder
* 1/4 cup sesame seeds
Instructions:
1. Prepare the Tofu: Cut the pressed tofu into bite-sized cubes. In a large bowl, combine the cornstarch, soy sauce, sesame oil, ginger, and garlic powder. Add the tofu cubes and toss to coat. Sprinkle with sesame seeds and toss again.
2. Cook the Tofu: Heat a non-stick skillet over medium heat. Add the tofu and cook for 5-7 minutes per side, or until crispy and golden brown.
3. Make the Green Goddess Dressing: In a blender or food processor, combine the parsley, cilantro, Greek yogurt (or alternative), olive oil, lemon juice, salt, and black pepper. Blend until smooth.
4. Assemble the Bowl: In a large bowl or individual serving bowls, arrange the cooked quinoa, kale, spinach, avocado, cucumber, red onion, black beans, and corn. Drizzle with the Green Goddess Dressing and top with the crispy sesame tofu.
Health Benefits:
The Green Goddess Bowl is packed with an abundance of vitamins, minerals, and antioxidants. It is a rich source of fiber, which promotes satiety and supports digestive health. The avocado and olive oil provide heart-healthy fats, while the tofu is an excellent source of plant-based protein. The leafy greens, such as kale and spinach, are loaded with vitamins A, C, and K. This nutrient-dense bowl is a wholesome and satisfying meal that supports overall well-being.
Tips:
* For a vegan option, use plant-based Greek yogurt or another dairy-free alternative.
* Add other toppings to your liking, such as roasted chickpeas, pumpkin seeds, or grated carrots.
* Prepare the components of the bowl ahead of time to save time during meal prep.
* Enjoy the Green Goddess Bowl as a healthy and vibrant breakfast, lunch, or dinner.
Conclusion:
The Green Goddess Bowl with Crispy Sesame Tofu is a culinary masterpiece that nourishes both your body and soul. Its vibrant colors, fresh ingredients, and crispy tofu make it a feast for the senses. Whether you are looking for a light and refreshing meal or a nutrient-packed powerhouse, this bowl has it all. Embrace the wholesome goodness and enjoy the delicious and healthy benefits of the Green Goddess Bowl.