BBC Good Food's Tom Kerridge Podcast: Turkey and Alternative Mains
Looking for a delicious and festive feast this Christmas? Join Tom Kerridge, the award-winning chef and host of the BBC Good Food Podcast, as he shares his favorite turkey and alternative main course recipes.
Turkey: The Classic Christmas Centerpiece
For those who love the traditional Christmas turkey, Tom has you covered. His recipe for Perfect Roast Turkey guarantees a succulent and flavorful bird that will be the star of the show. Tom's tips on brining, stuffing, and roasting will help you achieve the perfect balance of juicy meat and crispy skin.
Alternative Mains: For Those Seeking Variety
If you're looking for something a little different this Christmas, Tom offers a range of alternative mains that are equally festive and delicious. His Slow-Roast Lamb Shoulder with Garlic and Rosemary is a succulent and aromatic dish that will impress your guests.
For a vegetarian option, Tom's Mushroom and Blue Cheese Wellington is a luxurious and indulgent treat. Filled with a creamy mushroom and blue cheese filling, it's guaranteed to be a crowd-pleaser.
Expert Tips and Festive Inspiration
Throughout the podcast, Tom shares his expert tips and culinary insights, helping you create a memorable Christmas feast. He discusses the importance of sourcing quality ingredients, preparing your dishes in advance, and adding festive touches to make your meal truly special.
Listen to the Podcast
To hear Tom Kerridge's full interview and access his turkey and alternative main course recipes, listen to the BBC Good Food Podcast on your preferred podcasting platform.
Happy Holidays from the BBC Good Food Team!