Char-Grilled Butter Cabbage: A Delightful and Easy Summer Side Dish
Char-grilled butter cabbage is a simple yet flavorful side dish that is perfect for summer gatherings. It is easy to make and can be cooked on a grill or in a grill pan. The charring adds a smoky flavor to the cabbage, while the butter adds a rich, buttery taste.
Ingredients:
* 1 head of cabbage, cut into wedges
* 2 tablespoons of olive oil
* 1 tablespoon of butter
* Salt and pepper to taste
Instructions:
1. Preheat your grill or grill pan to medium-high heat.
2. Brush the cabbage wedges with olive oil and season with salt and pepper.
3. Grill the cabbage wedges for 5-7 minutes per side, or until they are charred and tender.
4. Remove the cabbage wedges from the grill and brush with butter.
5. Serve immediately.
Tips:
* For a sweeter flavor, use a sweeter variety of cabbage, such as Savoy cabbage.
* To add a bit of heat, sprinkle the cabbage wedges with chili powder or cayenne pepper before grilling.
* If you don't have a grill, you can cook the cabbage wedges in a grill pan over medium-high heat.
* Serve the char-grilled butter cabbage with your favorite grilled meats or fish.
Nutritional Information:
Char-grilled butter cabbage is a healthy and nutritious side dish. It is low in calories and fat, and it is a good source of fiber and vitamin C.
Per serving (1/4 head of cabbage):
* Calories: 50
* Fat: 2 grams
* Carbohydrates: 10 grams
* Fiber: 2 grams
* Vitamin C: 50% of the recommended daily value
Conclusion:
Char-grilled butter cabbage is a delicious and easy summer side dish that is sure to please everyone at your table. It is simple to make, healthy, and flavorful. So next time you're looking for a delicious and healthy side dish, give char-grilled butter cabbage a try. You won't be disappointed!