Smoky Tomato Chipotle Charred Corn Soup: A Spicy and Savory Fall Delight

Indulge in the tantalizing flavors of smoky tomato chipotle charred corn soup, a hearty and aromatic dish perfect for crisp autumn evenings. This delectable soup combines the smoky heat of chipotle peppers with the sweetness of charred corn and the tangy richness of tomatoes, creating a symphony of flavors that will warm your soul.

Ingredients:

* 2 tablespoons olive oil
* 1 large onion, chopped
* 2 cloves garlic, minced
* 1-2 chipotle peppers in adobo, chopped (adjust to desired spice level)
* 1 (15-ounce) can diced tomatoes
* 1 cup chicken or vegetable broth
* 1 cup chopped charred corn
* 1 cup heavy cream
* 1/4 cup chopped cilantro
* Salt and black pepper, to taste

Instructions:

1. Heat the olive oil in a large pot or Dutch oven over medium heat. Add the onion and cook until softened, about 5 minutes.
2. Stir in the garlic and chipotle peppers and cook for another minute until fragrant.
3. Add the tomatoes, broth, and charred corn. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender.
4. Puree the soup using an immersion blender or in a regular blender in batches.
5. Return the pureed soup to the pot and stir in the heavy cream. Season with salt and black pepper to taste.
6. Simmer for 5 minutes more, or until the soup has reached your desired consistency.
7. Garnish with chopped cilantro and serve warm.

Variations:

* Add a kick: For an extra burst of heat, add an additional chipotle pepper or a pinch of cayenne pepper to the soup.
* Creamy indulgence: Stir in a dollop of sour cream or Greek yogurt for a velvety smooth texture.
* Vegetarian delight: Substitute chicken or vegetable broth for a vegetarian-friendly version.

Tips:

* Char your own corn: For the charred corn, grill corn on the cob over high heat until slightly charred. Remove the kernels and use them in the soup.
* Use fresh ingredients: Fresh tomatoes and onions will yield the most flavorful soup.
* Customize the spice level: Adjust the amount of chipotle peppers used based on your preferred spice tolerance.

Indulge in the bold and comforting flavors of smoky tomato chipotle charred corn soup this fall. Its savory and slightly spicy profile will warm you up from the inside out, making it the perfect accompaniment to a cozy evening in.