Spring Greens Carbonara: A Savory and Healthy Twist on a Classic

Spring greens carbonara is a delicious and nutritious variation on the classic Italian dish. It features tender spring greens, creamy carbonara sauce, and crispy bacon. This dish is a great way to get your daily dose of vegetables and protein.

Ingredients

- 1 pound spring greens, such as spinach, arugula, or dandelion greens - 1/2 pound pancetta or bacon, diced - 1/2 cup chopped onion - 2 cloves garlic, minced - 1/2 cup dry white wine - 1 cup heavy cream - 1/2 cup grated Parmesan cheese - 1/4 teaspoon salt - 1/4 teaspoon black pepper

Instructions

1. Wash and chop the spring greens. 2. In a large skillet, cook the pancetta or bacon over medium heat until crispy. 3. Add the onion and garlic to the skillet and cook until softened. 4. Add the white wine to the skillet and let it simmer for 2 minutes. 5. Add the heavy cream, Parmesan cheese, salt, and pepper to the skillet. Bring to a simmer and cook for 5 minutes, or until the sauce has thickened. 6. Add the spring greens to the skillet and cook until wilted. 7. Serve immédiatement with extra Parmesan cheese, if desired.

Tips

- For a vegetarian version of this dish, you can substitute vegetable broth for the white wine. - You can also add other vegetables to this dish, such as peas, asparagus, or mushrooms. - If you don't have heavy cream, you can substitute milk or half-and-half. - The best spring greens to use for this dish are those that are tender and have a mild flavor, such as spinach or arugula.

Benefits of Spring Greens Carbonara

Spring greens carbonara is not only delicious, but it is also packed with nutrients. Spring greens are a good source of vitamins A, C, and K, as well as minerals such as iron and calcium. They are also a good source of fiber. Pancetta or bacon is a good source of protein and fat. The heavy cream in the sauce provides richness and creaminess. Parmesan cheese is a good source of calcium and protein. Overall, spring greens carbonara is a healthy and delicious dish that is easy to make. It is a great way to get your daily dose of vegetables and protein.