Air Fryer Pork Apple Sage Sausage Rolls: A Savory Treat

Introduction

Elevate your snacking experience with these delectable air fryer pork apple sage sausage rolls. Combining the savory flavors of pork sausage, sweet apples, and aromatic sage, these crispy pastries will become an instant favorite.

Ingredients

* 1 pound ground pork sausage * 1 medium apple, peeled and diced * 1/4 cup chopped fresh sage * 1/2 teaspoon salt * 1/4 teaspoon black pepper * 1 package (17.3 ounces) puff pastry sheets, thawed

Instructions

1. Preheat your air fryer to 400°F (200°C). 2. In a large bowl, combine the ground pork sausage, diced apple, sage, salt, and pepper. Mix well to combine. 3. Unfold the puff pastry sheet on a lightly floured surface. Cut the pastry sheet into 12 equal strips. 4. Divide the sausage mixture evenly among the pastry strips and roll them up tightly, starting from one end to the other. 5. Place the sausage rolls in the air fryer basket and cook for 10-12 minutes, or until golden brown and cooked through. 6. Serve warm and enjoy!

Tips

* For a sweeter flavor, use a sweeter apple variety, such as Honeycrisp or Pink Lady. * To add a bit of spice, sprinkle some ground red pepper flakes into the sausage mixture. * If you don't have an air fryer, you can bake the sausage rolls in a preheated oven at 425°F (220°C) for 15-20 minutes, or until cooked through. * Serve the sausage rolls with your favorite dipping sauce, such as honey mustard or ketchup.

Conclusion

With their crispy exterior and savory-sweet filling, these air fryer pork apple sage sausage rolls are an irresistible treat. Perfect for gatherings, snacks, or quick meals, they are sure to impress your taste buds. So grab your air fryer and give this recipe a try today!