Nduja Lasagna: A Spicy and Savory Italian Dish

Introduction

Nduja lasagna is a delicious and hearty Italian dish that combines the spicy flavors of nduja with the classic flavors of lasagna. Nduja is a spreadable pork sausage that is made with a blend of pork, chili peppers, and spices. It is a popular ingredient in many Italian dishes, and it adds a unique and flavorful touch to lasagna.

Ingredients

To make nduja lasagna, you will need the following ingredients:

* 1 pound lasagna noodles
* 1 pound ground beef
* 1 pound Italian sausage
* 1/2 cup nduja
* 1 onion, chopped
* 2 cloves garlic, minced
* 1 (28 ounce) can crushed tomatoes
* 1 (15 ounce) can tomato sauce
* 1 teaspoon dried oregano
* 1 teaspoon dried basil
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1 cup ricotta cheese
* 1 cup shredded mozzarella cheese
* 1/4 cup grated Parmesan cheese

Instructions

To make nduja lasagna, follow these instructions:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Cook lasagna noodles according to package directions.
3. In a large skillet, brown ground beef and Italian sausage over medium heat. Drain off excess fat.
4. Add nduja, onion, and garlic to skillet and cook until softened.
5. Stir in crushed tomatoes, tomato sauce, oregano, basil, salt, and black pepper. Bring to a simmer and cook for 15 minutes.
6. In a large bowl, combine ricotta cheese, mozzarella cheese, and Parmesan cheese.
7. Spread a layer of meat sauce in the bottom of a 9x13 inch baking dish.
8. Top with a layer of lasagna noodles.
9. Spread with half of the ricotta cheese mixture.
10. Repeat layers.
11. Bake for 30 minutes, or until cheese is melted and bubbly.
12. Let stand for 10 minutes before serving.

Tips

* For a spicier lasagna, use more nduja.
* You can also add other ingredients to your lasagna, such as mushrooms, zucchini, or spinach.
* Nduja lasagna can be made ahead of time and reheated when you are ready to serve.

Conclusion

Nduja lasagna is a delicious and easy-to-make dish that is perfect for a weeknight meal or a special occasion. The spicy flavors of nduja combined with the classic flavors of lasagna make this dish a surefire hit.