Exclusive Mother's Day Recipes

Mother's Day is a special occasion to celebrate the incredible women in our lives. Treat your mom to a delicious meal with these exclusive recipes that will show her how much you care.

1. Creamy Lemon Herb Pasta

Ingredients:

* 1 pound fusilli pasta
* 1/2 cup heavy cream
* 1/2 cup chicken broth
* 1/4 cup grated Parmesan cheese
* 1/4 cup fresh parsley, chopped
* 1/4 cup fresh basil, chopped
* 1 tablespoon olive oil
* 2 cloves garlic, minced
* 1/4 teaspoon salt
* 1/4 teaspoon black pepper
* Lemon wedges, for garnish

Instructions:

1. Cook pasta according to package directions.
2. In a large skillet, heat olive oil over medium heat. Add garlic and cook for 1 minute.
3. Stir in chicken broth and bring to a simmer.
4. Add heavy cream and salt and pepper. Cook until sauce thickens slightly.
5. Drain pasta and add to the skillet. Stir to combine.
6. Sprinkle with Parmesan cheese, parsley, and basil.
7. Garnish with lemon wedges and serve.

2. Slow Cooker Honey Mustard Chicken

Ingredients:

* 4 boneless, skinless chicken breasts
* 1/2 cup honey
* 1/4 cup Dijon mustard
* 1/4 cup chicken broth
* 1 tablespoon Worcestershire sauce
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper

Instructions:

1. Place chicken breasts in a slow cooker.
2. In a bowl, whisk together honey, mustard, chicken broth, Worcestershire sauce, salt, and pepper.
3. Pour sauce over chicken and cook on low for 6-8 hours, or until chicken is cooked through.
4. Serve chicken with your favorite sides.

3. Vanilla Bean Cheesecake

Ingredients:

* 1 cup graham cracker crumbs
* 1/4 cup melted butter
* 1 (8-ounce) package of cream cheese, softened
* 1/2 cup granulated sugar
* 1/4 cup sour cream
* 1 teaspoon vanilla bean paste
* 2 large eggs
* 1/4 cup heavy cream

Instructions:

1. Preheat oven to 350°F (175°C).
2. In a medium bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
3. In a large bowl, beat together cream cheese and sugar until smooth. Beat in sour cream and vanilla bean paste.
4. Add eggs one at a time, mixing well after each addition. Stir in heavy cream.
5. Pour cheesecake filling over the graham cracker crust.
6. Bake for 45-50 minutes, or until the center is set.
7. Let cheesecake cool completely before serving.

Treat your mom to these exclusive Mother's Day recipes and create memories that will last a lifetime. Happy Mother's Day!