Rocky Road Clusters: A Sweet and Savory Treat
Rocky road clusters are a delectable dessert that combines the irresistible flavors of chocolate, marshmallows, and nuts. These bite-sized treats are perfect for satisfying your sweet tooth or sharing with friends and family.
Ingredients:
* 1 cup semisweet chocolate chips
* 1 cup milk chocolate chips
* 1/2 cup mini marshmallows
* 1/2 cup chopped walnuts
* 1/4 cup butter
* 1 tablespoon light corn syrup
* 1 teaspoon vanilla extract
Instructions:
1. In a medium saucepan, combine the butter, corn syrup, and vanilla extract. Heat over medium heat, stirring constantly, until the butter is melted and the mixture is smooth.
2. Remove the saucepan from the heat and stir in the chocolate chips until they are melted and smooth.
3. Add the marshmallows and walnuts to the melted chocolate mixture and stir until well combined.
4. Spoon the mixture by rounded tablespoons onto a parchment paper-lined baking sheet. Place in the refrigerator to chill for at least 30 minutes, or until set.
5. Store the rocky road clusters in an airtight container in the refrigerator for up to 3 days.
Tips:
* For a richer flavor, use dark chocolate chips instead of semisweet.
* If you don't have walnuts, you can use other nuts such as pecans, almonds, or cashews.
* To make the clusters even more decadent, dip them in melted milk chocolate and sprinkle with sea salt.
* Rocky road clusters are also a great way to use up leftover chocolate chips.
Variations:
* Add a splash of coffee extract to the melted chocolate mixture for a mocha flavor.
* Stir in dried fruit such as cranberries, raisins, or cherries.
* Top each cluster with a dollop of peanut butter or caramel sauce.
Conclusion:
Rocky road clusters are an easy-to-make and delicious treat that can be customized to your liking. Whether you enjoy them as a snack, dessert, or holiday treat, these bite-sized wonders are sure to satisfy your cravings.