Microwave Christmas Mug Cake: A Festive Treat
Introduction
Christmas is a festive time of year, and what's better than enjoying a delicious treat to celebrate? This microwave Christmas mug cake is a quick and easy way to satisfy your sweet tooth. Made with simple ingredients and cooked in the microwave, this mug cake is perfect for a single-serving treat.
Ingredients
- 1/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup cocoa powder
- 1/4 teaspoon baking powder
- Pinch of salt
- 1/4 cup milk
- 1 tablespoon vegetable oil
- 1 egg
- 1/4 teaspoon vanilla extract
- Optional: Christmas sprinkles or chopped candy canes
Instructions
1. In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
2. In a separate bowl, whisk together the milk, vegetable oil, egg, and vanilla extract.
3. Add the wet ingredients to the dry ingredients and whisk until just combined.
4. Microwave on high power for 1-2 minutes, or until a toothpick inserted into the center comes out clean.
5. Let cool slightly before topping with Christmas sprinkles or chopped candy canes.
Tips
- For a richer flavor, use dark chocolate cocoa powder.
- Add a teaspoon of cinnamon or nutmeg for a festive spice.
- Top with whipped cream or ice cream for an extra indulgent treat.
Conclusion
This microwave Christmas mug cake is a delicious and easy way to enjoy a festive treat. With its simple ingredients and quick microwave cooking time, this mug cake is perfect for satisfying your Christmas cravings.