Christmas Muffins: A Festive Delight
Christmas muffins are a delicious and festive treat that are perfect for any holiday gathering. They are easy to make and can be customized to your liking with your favorite fruits, nuts, and spices.
Ingredients:
* 1 1/2 cups all-purpose flour
* 1 teaspoon baking soda
* 1/2 teaspoon baking powder
* 1/2 teaspoon salt
* 1/2 cup (1 stick) unsalted butter, softened
* 1 cup granulated sugar
* 2 large eggs
* 1 cup buttermilk
* 1/2 cup chopped dried cranberries
* 1/2 cup chopped walnuts
* 1/2 cup chopped semi-sweet chocolate chips
* 1/4 cup ground cinnamon
Instructions:
1. Preheat oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners.
2. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the buttermilk.
4. Fold in the dry ingredients until just combined. Stir in the cranberries, walnuts, chocolate chips, and cinnamon.
5. Fill the prepared muffin cups about 2/3 full.
6. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
7. Let the muffins cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
Tips:
* For a sweeter muffin, add an extra 1/4 cup of sugar to the batter.
* For a more tart muffin, add 1/4 cup of lemon juice to the batter.
* For a crunchier muffin, sprinkle the tops with granulated sugar before baking.
* Christmas muffins can be stored in an airtight container at room temperature for up to 3 days.
Conclusion:
Christmas muffins are a delicious and festive treat that are perfect for any holiday gathering. They are easy to make and can be customized to your liking with your favorite fruits, nuts, and spices. So next time you're looking for a festive treat, give these Christmas muffins a try!