Air Fryer Scones: A Quick and Easy Breakfast Treat

Scones are a classic breakfast pastry that can be enjoyed at any time of day. They are typically made with flour, butter, baking powder, and milk, and can be flavored with a variety of ingredients such as fruit, chocolate, or cheese. Traditional scones are baked in the oven, but air fryer scones are a quick and easy alternative that can be made in just minutes.

Benefits of Air Fryer Scones

There are several benefits to making air fryer scones over traditional oven-baked scones. First, air fryer scones cook much faster than oven-baked scones. This is because the air fryer circulates hot air around the food, which cooks it evenly and quickly. Second, air fryer scones are less likely to burn than oven-baked scones. This is because the air fryer cooks the scones at a lower temperature than the oven. Third, air fryer scones are more portable than oven-baked scones. This is because air fryers are small and compact, making them easy to transport.

How to Make Air Fryer Scones

Making air fryer scones is easy. Simply combine the dry ingredients in a bowl, then cut in the butter until the mixture resembles coarse crumbs. Add the milk and stir until the dough just comes together. Form the dough into a ball, then flatten it into a disc. Cut the disc into 8 wedges and place them in the air fryer basket. Cook the scones at 350 degrees Fahrenheit for 8-10 minutes, or until they are golden brown.

Tips for Making Air Fryer Scones

Here are a few tips for making the best air fryer scones:

* Use cold butter. This will help to create flaky scones.
* Do not overmix the dough. Overmixing will result in tough scones.
* Cut the scones into uniform wedges. This will help them to cook evenly.
* Preheat the air fryer before cooking the scones. This will help to prevent them from sticking to the basket.
* Serve the scones warm. They are best enjoyed fresh out of the air fryer.

Air Fryer Scone Variations

There are many different ways to flavor air fryer scones. Here are a few ideas:

* Add fruit to the dough, such as blueberries, raspberries, or strawberries.
* Add chocolate chips to the dough.
* Add cheese to the dough, such as cheddar cheese or Parmesan cheese.
* Sprinkle the scones with cinnamon sugar before baking.
* Glaze the scones with a simple icing made from powdered sugar and milk.

Conclusion

Air fryer scones are a quick and easy way to enjoy a delicious breakfast treat. They are less likely to burn than oven-baked scones, and they are more portable. With so many different variations, there is sure to be an air fryer scone recipe that everyone will enjoy.