3 Budget-Friendly Ramen Ideas

Ramen is a delicious and affordable meal that can be enjoyed by people of all ages. However, traditional ramen can be expensive, especially if you add toppings and sides. If you're looking for a way to enjoy ramen on a budget, here are three ideas:

1. Make your own broth

One of the most expensive parts of ramen is the broth. However, it's actually very easy to make your own broth at home. Simply combine some chicken or beef bones with water and simmer for several hours. You can then add your favorite seasonings, such as soy sauce, garlic, and ginger.

2. Use inexpensive toppings

There are many inexpensive toppings that you can add to your ramen. Some of our favorites include:

* Eggs
* Green onions
* Bean sprouts
* Carrots
* Mushrooms
* Corn

You can also add some protein, such as chicken, beef, or tofu.

3. Cook in bulk

One of the best ways to save money on ramen is to cook in bulk. Simply make a large batch of broth and noodles and then portion it out into individual servings. You can then freeze the individual servings for later.

Here is a recipe for a simple and budget-friendly ramen:

Ingredients:

* 1 package ramen noodles
* 4 cups chicken or beef broth
* 1 tablespoon soy sauce
* 1 teaspoon garlic powder
* 1 teaspoon ginger powder
* 1 egg
* 1/4 cup green onions
* 1/4 cup bean sprouts

Instructions:

1. Cook the ramen noodles according to the package directions.
2. While the noodles are cooking, combine the broth, soy sauce, garlic powder, and ginger powder in a large pot. Bring to a boil, then reduce heat and simmer for 10 minutes.
3. Add the cooked noodles to the broth and cook for 2-3 minutes, or until heated through.
4. Top with the egg, green onions, and bean sprouts.
5. Serve and enjoy!